Costa Rica, Roberto Mata, Medium roast

Region of origin : Costa Rica, Valle de Dota, Tarrazu

Farm: Roberto Mata Naranjo

Plantation altitude: 1800 m above sea level

Arabica varieties : Caturra, Yellow Catuai

Process : Natural

Roasting: Medium roast

SCA score: 87.00 / 100

200g

IT PAYS MORE!

When you buy 2 pieces of any coffee, you get a 10% discount, and when you buy 6 or more pieces, you get a 20% discount*

*discount is automatically calculated in the cart